Students and staff at the University of Melbourne can get Malaysian food on campus at this PappaRich, off Grattan Street in Parkville. The menu covers hawker favourites: nasi lemak, roti canai, satay, curry laksa and stir-fried koay teow.
Teh tarik is the signature drink, one of more than 50 on the list. The chain’s cooking reflects the mix of cultures that shaped Malaysian food.
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