Charcoal-grilled kebabs are only part of the menu at Lux. Large rounds of Afghan flatbread are baked in a tandoor, and the kitchen also turns out mantu dumplings, qorma stews, daal, falafel and bowls of lamb shank soup.
Mixed grills are sized for two or four, and there is a large party platter for a group of eight to ten. The fully halal restaurant is at 3/49 Cherry Street in the Werribee town centre.
Please mention that you found them on Melbourne Local Guide.
Melbourne Local Guide does not independently certify halal status. A listing is a directory entry, not an endorsement — please confirm certification, suppliers and preparation directly with the business before purchasing or visiting.